Founded in 1983, Paumanok Vineyards produces estate-grown wines from 80 acres on Long Island’s North Fork. Visit us for seasonal tastings, light fare, and afternoons among the vines.

PLAN YOUR VISIT

Groups

Reservations are highly recommended on weekends.

Walk-ins are welcome for groups of 7 or less.

For groups of 8 or more, please email res@paumanok.com to arrange your visit.

Food and Drink

A curated selection of seasonal plates is available to enjoy alongside your tasting.

From cheese and charcuterie boards to thoughtfully prepared small plates and sandwiches, each offering is designed to complement our wines and the pace of your visit. Click here to view our menu.

Outside food and beverages are not permitted.

Seating

Indoor seating is available year-round.

Outdoor seating is offered May through November, weather permitting.

Reservations

Reservations are highly recomended on weekends and during peak season (May-December).

What type of wines do you offer?

Our portfolio includes a range of estate grown wines, from crisp whites and dry rosés to well-structured reds.

Varieties include Chenin Blanc, Sauvignon Blanc, Chardonnay, Riesling, Cabernet Franc, Cabernet Sauvignon, Merlot, and Petit Verdot.

Many are available by the glass, bottle, or as part of a curated tasting experience.

Transportation

Rideshares, buses and limousines may drop off and pick up.

Pet Policy

Pets are permitted outdoors only. Monday-Friday.

$22

Manoushe by ilili, hummus, olive tapenade & roasted red peppers

$24

Prosciutto, ricotta, apple & fig jam

$40

Selection of cheeses & meats, olives, dried fruit, crackers & baguette

$15

German horseradish mustard

Experience Paumanok